Approximately 15 Sausages per 1kg Pack or 4 x 1KG packs for £20.
Pork (70%), Water, Rusk (WHEAT Flour (contains calcium carbonate, iron, niacin, thiamine), Salt), Pea Starch, Seasoning (Salt, Herbs, WHEAT Flour (contains calcium iron, niacin, thiamine), Spices, Sugar, Preservative E221 Sodium SULPHITE, Stabiliser diphosphate E450, Yeast Extract, Antioxidant E300, Ascorbic Acid, Spice Extracts).
Made in the UK with EU or UK Pork. Filled into Collagen Casings
For Allergens see ingredients in CAPITALS
Typical values 100g, Energy/KJ 957.2 KJ, Energy Kcal 228.8 Kcal, Fat 14.9g (of which saturates 4.9g), Carbohydrates 11.7g (of which sugars 0.4g), Fibre 0.5g, Protein 12.1g, salt 1.2g.