For those who like a bite to their food, these pork and chilli sausages add a definite taste explosion to the dinner table, whether as part of a fiery breakfast or as a barbecue item. They are also suitable for a spicy sausage casserole with beans as they are already flavoured with all the right tastes so all that is needed is a few shallots, diced carrots, lentils, stock and some garlic and tomato puree for a simple but flavoursome dish. Serve with mash and maybe a sour cream, cucumber and mint sauce to help balance the fire of the chilli.
Approximately 15 Sausages per pack.
Pork (70%), Chilli flakes, Water, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising agent E502(ii), Spices, Herb (Sage), Stabiliser E450, Preservative E221 (Sulphites), Flavour enhancer E621, Antioxidants E301 and E331, Spice extract.
Typical values 100g, Energy/KJ 1095, Energy Kcal 264, Fat 19g (of which saturates 7g), Carbohydrates 10g (of which sugars 1g), Fibre 1g, Protein 13g, Salt 1.6g