Approximately 15 Sausages per 1KG pack or 4 x 1KG packs for £20.
Ingredients: Pork (70%), Water, Rusk (WHEAT Flour (contains calcium carbonate, iron, niacin, thiamine), Salt), Seasoning (Salt, WHEAT Flour (contains calcium carbonate, iron, niacin, thiamine), Sugar, Stabiliser Diphosphate, Yeast Extract (SULPHITE), Preservative Sodium SULPHITE, Flavourings, Spice Extracts, Antioxidants Sodium Ascorbate, Dextrose, Herb Extracts, Dried Onion), Leek 2%.
Made in the UK with UK or EU Pork. Filled into Collagen Casings
For Allergens see ingredients in CAPITALS
Typical values 100g, Energy/KJ 949, Energy Kcal 227, Fat 18.0g (of which saturates 4.5g), Carbohydrates 10.0g (of which sugars 0.4g), Fibre 0.6g, Protein 11.0g, Salt 1.6g