Steak & Kidney Pudding 420g


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PUB RANGE PIES are larger than competitors with an average weight of 320g and are very generously filled, full of flavour, using local produce and fresh ingredients, making each pie a real dining experience. 

Flour 26%, (Wheat flour, Beef 24%, Ox kidney 12% ,Water, Beef Suet (wheat), Onion, Beef Stock (Water, Beef Extract, Onion, Tomato, Carrot Extract, Herbs,(CELERIAC, Spice, Garlic), Salt, Glucose Syrup, Flavourings, Maltodextrin, Yeast Extracts, Rapeseed Oil, Colour (Caramel), Sugar), Potato starch (Starch acetate), Baking powder (raising agents Diphosphates, Sodium carbonates) (Wheat flour ,Pepper, Salt, Caramel colour , EGG.