An addictively sweet, savoury & tangy spiced sauce with garlic & chilli. Great dipping sauce for wantons, crispy prawns, squid or tofu. Ideal for quick stir-fries, as a marinade base or as a sauce to serve with Thai fish cakes or spring rolls
Ingredients: Sugar, water, chili (16%), spirit vinegar, garlic, salt, stabilisers (modified starch, xanthan gum) chilli flakes (<1%)
Allergy advice see 'bold'.